Applesauce - Oatmeal Muffins (Low Fat)
Applesauce - Oatmeal Muffins (Low Fat) is an moderately easy dinner. Made with 1 1/2 c. quaker oats, 1 1/4 c. all-purpose flour, 3/4 tsp. cinnamon, 1 tsp. baking powder and 3/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat oven to 400Β°.
Line muffin pan with liners (12 muffin cups).
Combine all dry ingredients.
Add applesauce, milk, oil and egg white.
Stir just until ingredients are moistened.
Fill cups almost full.
Bake 20 - 22 minutes until golden brown.
These muffins are very moist.
They freeze well for future use.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment