Apple Oat Muffins
Apple Oat Muffins is an moderately easy dinner. Made with 1 1/4 c. quick or old-fashioned oats, 1 1/4 c. all-purpose flour, 1 c. finely chopped apple, 1/3 c. firmly packed brown sugar and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 425Β°.
Combine oats, flour, apple, brown sugar, baking powder, salt and 1/2 teaspoon cinnamon.
Add milk, egg and oil, mixing just until dry ingredients are moistened. Fill greased muffin cups 2/3 full.
Mix granulated sugar and 1/4 teaspoon cinnamon; sprinkle scant 1/4 teaspoon over each muffin. Bake 15 to 18 minutes or until golden brown.
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