Apple Crumb Cake
Apple Crumb Cake is an moderately easy dinner. Made with 2 c. self-rising flour, 1 c. brown sugar, 1 tsp. cinnamon, 2 sticks margarine and 1/3 c. granulated sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix flour, sugar and cinnamon.
Cut in margarine until it looks like crumbs.
Put half of mixture in 9 x 13-inch pan. Spread thinly sliced apples over flour mixture and sprinkle granulated sugar over apples.
Beat eggs, sour cream and vanilla together.
Pour over apples.
Top with remaining flour mixture and walnuts.
Bake in oven at 350Β° until golden brown.
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