African Ground Nut Stew(Serves 8)

African Ground Nut Stew(Serves 8)

⏱️ Ready in 56 min πŸ₯„ Prep 8 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

African Ground Nut Stew(Serves 8) is an moderately easy soup you can prepare in just 56 minutes. Made with whole fryer chicken or chicken pieces (as preferred), peeled hard-boiled eggs, (14 1/2 oz.) cans cut okra and jar chunky peanut butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Boil chicken; remove skin and set aside with hard-boiled eggs. Save stock.

In wide pot (tall pot makes process take longer), bring okra to a boil.

After lowering heat, slowly add peanut butter, stirring constantly.

If sauce becomes too thick, add some of saved chicken stock, stirring constantly.

Add chicken and hard-boiled eggs to sauce and serve over white rice.

No seasoning necessary.

🍷 Perfect Pairings

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