"Acini De Pepe Salad"(Pasta Fruit Salad)

"Acini De Pepe Salad"(Pasta Fruit Salad)

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"Acini De Pepe Salad"(Pasta Fruit Salad) is an moderately easy dinner. Made with 1 (20 oz.) can pineapple tidbits, 1 (20 oz.) can crushed pineapple, 2 small cans mandarin oranges, 1 c. sugar and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain fruits (pineapple and oranges) from their juice, but save pineapple juice.

Cook sugar, flour, eggs and pineapple juice until thick; set aside and cool.

Cook acini de pepe (macaroni).

Drain and cool.

Mix with the cooked mixture.

Refrigerate overnight. Next day, add fruits and miniature marshmallows and Cool Whip.

🍷 Perfect Pairings

Complete your meal with these

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