Abbey Cakes
Abbey Cakes is an moderately easy dinner. Made with 1/3 c. shortening, 1/2 c. sugar, 2 eggs, 1 1/2 c. flour and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream the sugar and shortening together and add alternately with milk to creamed mixture.
Spray muffin tins with Pam or grease thoroughly with shortening.
Bake at 325Β° approximately 15 minutes. Remove from oven and dip entire muffin in melted margarine (about 6 tablespoons).
Roll in mixture of 1/2 cup sugar and 1 teaspoon cinnamon
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment