Zucchini and Tomato Au Gratin

Zucchini and Tomato Au Gratin

⏱️ Ready in 1h 28m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 15 views

Zucchini And Tomato Au Gratin is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with (10 oz.) can tomatoes (with liquid), c. thinly sliced onions, . thinly sliced zucchini, c. parmesan cheese and . oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Use 1/2 teaspoon oil to prepare 2-quart casserole. Cut tomatoes in bite size pieces.

Heat remaining oil in skillet.

Add onion rings and cook until limp.

Add zucchini slices, cover and cook over low heat 5 minutes.

Add tomatoes, juice, salt and pepper.

Mix carefully.

Turn into oiled dish.

Sprinkle with cheese.

Bake at 350Β° for 20 to 30 minutes until brown.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.