Yeast Rolls
Yeast Rolls is an moderately easy dinner. Made with 2 yeast cakes, dissolved in 1/2 c. lukewarm water, 1 1/2 c. milk, 7 c. flour, 1/2 c. sugar and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in lukewarm water.
Scald milk and put into a large bowl.
Cool a little.
Add 4 cups of flour, sugar, salt and eggs.
Add yeast mix.
Beat well.
Add about 3 more cups of flour and cooking oil.
π· Perfect Pairings
Complete your meal with these
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