Wrapped Chicken Breast
Wrapped Chicken Breast is an easy dinner. Made with 8 boned chicken breasts, 8 slices ham, 8 slices bacon, 1 1/2 pt. sour cream and 3 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cut ham into 1/2-inch wide pieces.
Wrap around chicken; wrap bacon around ham.
Secure with a toothpick.
Combine sour cream and soup.
Pour mixture over chicken in a casserole dish.
Cover tightly with foil and bake at 300Β° for 3 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment