Wrapped Chicken
Wrapped Chicken is an moderately easy dinner. Made with 8 chicken breasts, 8 slices bacon, 8 slices armour beef, 1 can cream of chicken soup and 1 (8 oz.) sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Line bottom of dish with beef.
Wrap bacon around chicken. Pour cream of chicken, sour cream and mushrooms over chicken. Cook, uncovered, at 275Β° for 2 1/2 to 3 hours.
π· Perfect Pairings
Complete your meal with these
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