White Chocolate Brownies
White Chocolate Brownies is an moderately easy dinner. Made with 1 c. unsalted butter, 10 oz. white chocolate broken into small pieces, 1 1/4 c. sugar, 4 large eggs, beaten and 1 tbsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and chocolate in a heavy sauce pan over low heat.
Stirring until smooth.
Remove from heat.
Stir in the sugar with a wooden spoon.
Whisk in the eggs and vanilla.
π· Perfect Pairings
Complete your meal with these
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