Wet Burritos
Wet Burritos is an moderately easy dinner. Made with 2 lb. hamburg, 1 onion, chopped, 1 can tomato soup, 5 drops tabasco sauce and lettuce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat.
Add onion, tomato soup and Tabasco sauce.
Simmer 1 1/2 hours.
Chop lettuce.
Mix enchilada sauce with tomato paste and water as package instructs.
Heat up beans.
Fold into shells the meat, beans and lettuce.
Place in a 9 x 13-inch pan.
Top with sauce and cheese.
Bake at 375Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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