Wedding Cookies
Wedding Cookies is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 1 tsp. vanilla, 3 eggs, well beaten and 4 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream butter.
Add sugar and vanilla.
Continue creaming until light and fluffy.
Beat eggs into butter mixture.
Stir in flour, salt and nuts.
Chill 30 minutes.
Roll into 1-inch ball.
Bake for 10 minutes.
Grease a cookie sheet at 400Β°.
π· Perfect Pairings
Complete your meal with these
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