Walleye on the Grill
Walleye On The Grill is an easy dinner. Made with 1/2 c. butter, melted, 3 tbsp. lemon juice, 1 tbsp. seasoned salt and 2 (16 oz.) fillets, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir the first 3 ingredients together until well blended in a 12-inch long shallow pan.
Dip fillets in sauce.
Sprinkle with celery salt and pepper.
Wrap in foil, cook 5 minutes per side. Serves 4.
π· Perfect Pairings
Complete your meal with these
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