Venison Jerky
Venison Jerky is an moderately easy Caribbean dinner you can prepare in about 1 hour 8 minutes. Made with . seasoned salt, . pepper, . garlic powder, c. soy sauce and . onion powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix ingredients.
Soak 1 1/2 to 2 pounds boneless meat in marinade overnight.
Cut into strips (1/8 to 1/4 x 1-inch).
Lay strips on oven racks with the drip pan below and the door slightly open; roast for 5 to 6 hours at 150Β°.
The meat will shrivel and blacken as it dries.
Pat off any beads of fat.
Cook the meat until it is chewy and flexible enough to bend without breaking. Do not overdry.
π· Perfect Pairings
Complete your meal with these
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