Vegetable Soup

Vegetable Soup

Vegetable Soup is an impressive dinner. Made with 1 lb. stew meat or steak, cubed, 2 medium potatoes, diced, 3 large carrots, diced, 2 pkg. frozen onions and 6 stalks celery, diced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut up and cook meat with 3 quarts of water and salt for 1 hour.

Add onions, potatoes, carrots, and celery and cook 20 minutes.

Add all other ingredients and simmer 1 hour.

Makes 7 quarts.

🍷 Perfect Pairings

Complete your meal with these

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