Vegetable Sandwiches
Vegetable Sandwiches is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese (room temperature), 1/2 c. mayonnaise, 1/2 tsp. salt, 1 tsp. lemon juice and 1/2 c. bell pepper (1 medium), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Beat cream cheese, mayonnaise, salt and lemon juice.
Put pepper, carrots and onion in a blender.
Add water.
Blend and drain.
Add to other ingredients and mix well.
Refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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