Vegetable Casserole

Vegetable Casserole

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Vegetable Casserole is an moderately easy dinner. Made with 1 bag california blend vegetables, 2 eggs (can add extra egg instead of butter), 1 c. cottage cheese, 1 c. shredded cheddar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Thaw vegetables; beat eggs and melt butter.

Mix all together in medium casserole (minus 1/2 cup Cheddar cheese).

Bake for 1 hour at 350Β°.

During last 15 minutes, put rest of Cheddar on top to melt.

🍷 Perfect Pairings

Complete your meal with these

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