Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 can french-style beans, drained, 1 can corn, drained, 1 c. chopped onion, 1/2 c. chopped green pepper and 1 can celery soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place beans, corn, onion and pepper in dish first (in layers). Combine soup and sour cream; pour on top.
Place chestnuts and cheese on, then put crackers and butter on top.
Bake in oven at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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