Valentine's Day Cookies
Valentine'S Day Cookies is an moderately easy dinner. Made with 12 tbsp. (1 1/2 sticks) unsalted butter, softened, 3/4 c. granulated sugar, 1 large egg yolk, 1 tsp. vanilla extract and 1 2/3 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Using an electric mixer, beat butter until fluffy.
Scrape bowl as needed.
Add granulated sugar and beat until combined.
Beat in egg yolk, vanilla and then flour, 1/3 cup cocoa powder and salt.
Scrape dough onto a piece of waxed paper; pat into a disc and cover with another piece of waxed paper.
Roll out dough to 1/4-inch thick.
Using a 2 1/2-inch heart-shaped cutter, cut out cookies; place on ungreased cookie sheets.
Bake until tops are firm and cookies are set around the edges, about 15 minutes.
Let cool 5 minutes, then transfer the cookies to racks to cool completely.
π· Perfect Pairings
Complete your meal with these
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