Under the Sea Salad

Name: Under the Sea Salad
Prep time: 10 min
Cook time: 32 min
Yield: 4
Ingredients: 1 (16 oz.) can pear halves; 1 (3 oz.) pkg. lime Jell-O; 2 (3 oz.) pkg. cream cheese; 1 Tbsp . lemon juice; 1/8 tsp . cinnamon

⏱️ Ready in 42 min 🥄 Prep 10 min 🔥 Cook 32 min 👥 4 servings 👁️ 13 views

Under The Sea Salad is an moderately easy salad you can prepare in just 42 minutes. Made with (16 oz.) can pear halves, (3 oz.) pkg. lime jell-o, (3 oz.) pkg. cream cheese, . lemon juice and . cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Salad #Under 1 Hour

📊 At a Glance

Prep 10 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 (16 oz.) can pear halves

1 (3 oz.) pkg. lime Jell-O

2 (3 oz.) pkg. cream cheese

1 Tbsp . lemon juice

1/8 tsp . cinnamon

👨‍🍳 Instructions

Drain pears, reserving 3/4 cup syrup.

Dice pears and set aside.

Dissolve gelatin in boiling water and add reserved syrup and lemon juice.

Pour 1 1/2 cups into an 8 x 4-inch loaf pan. Chill until set but not firm, about one hour.

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