Tuna Noodle Casserole
Tuna Noodle Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 (6 oz.) can tuna fish, drained, 2/3 c. milk, 1/2 c. grated sharp cheese and 1/2 lb. pkg. egg noodles, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook egg noodles until done; drain.
In bowl, stir soup, drained tuna, milk and grated cheese.
Add cooked egg noodles. Add peas.
Pour into greased casserole and bake at 350Β° for 30 minutes.
π· Perfect Pairings
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