Tortilla Roll-Ups
Tortilla Roll-Ups is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/2 pt. sour cream (8 oz.), 2 c. cheddar cheese, grated, 1 (4 oz.) can green chiles, diced and drained and 3 green onions, chopped (including tops), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine the first 5 ingredients.
Spread mixture evenly on flat tortilla.
Roll snug, but with ease.
Wrap in plastic wrap and refrigerate at least 2 hours, best overnight.
Slice on an angle in bite-size pieces.
Keep chilled and serve with salsa for dipping.
Makes about 48.
π· Perfect Pairings
Complete your meal with these
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