Toothpick Appetizers(Makes 12 Servings)
Toothpick Appetizers(Makes 12 Servings) - a delicious recipe with 13 ingredients.
π¨βπ³ Instructions
While potato is still hot, cut into 24 cubes.
Sprinkle with wine and salt and pepper; set aside.
Cut herring and mushrooms into quarters.
Cut lox, white fish and red or green pepper into 24 pieces.
Cut cherry tomatoes and artichoke hearts in half.
Cut cucumber into 6 (3/4-inch) pieces, then into quarters.
Cut baby corns into 12 pieces.
π· Perfect Pairings
Complete your meal with these
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