Tomato-Pasta Salad
Tomato-Pasta Salad is an moderately easy pasta dish you can prepare in just 58 minutes. Made with (7 oz.) pkg. macaroni shells, medium tomatoes, chopped (about 2 c.), green onions with tops, chopped (about 2 tbsp.), garlic, finely chopped and c. chopped fresh parsley, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cook macaroni as directed on package.
Rinse in cold water and drain.
Stir in tomatoes, onions, garlic, parsley, oil, salt, basil and pepper.
Cover and refrigerate about 2 hours or until chilled.
Makes 6 servings.
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