The Big Bad Wolf's Brownies
The Big Bad Wolf'S Brownies is an moderately easy dinner. Made with shortening (for greasing pans), 1/2 c. margarine, 2 sq. (2 oz.) unsweetened chocolate, 1 c. sugar and 1/2 c. unsifted all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 350Β°.
Grease a 9 x 9 x 2-inch pan with shortening.
Melt margarine and chocolate in a large saucepan over low heat.
Remove from heat.
Stir in the sugar, flour, baking powder, vanilla and nuts.
Add the eggs and beat well with an eggbeater.
Pour the batter into pan.
Bake for 30 minutes.
Remove the pan from oven and place it on a rack.
When brownies are cool, cut them in squares.
Makes 16 brownies.
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