Texas Chili(Makes 6 Servings)
Texas Chili(Makes 6 Servings) is an moderately easy dinner. Made with 2 lb. round steak, cut into 1/4-inch cubes, 1 tbsp. butter, 1 c. chopped onions, 2 (16 oz.) cans peeled tomatoes, chopped and 1/2 c. a.1. steak sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In large saucepan over medium-high heat, brown steak in batches in butter.
Add onion; cook until tender.
Add tomatoes with liquid, steak sauce and chili powder.
Heat to a boil; reduce heat.
Cover and simmer for 1 hour and 15 minutes to 1 hour and 30 minutes, stirring occasionally.
π· Perfect Pairings
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