Taco Salad with Pablano Buttermilk Dressing

Name: Taco Salad with Pablano Buttermilk Dressing
Ingredients: 1 head iceberg lettuce; 1 c. thinly sliced red onions; 2 tomatoes, chopped; 1 c. whole kernel corn; 1/2 lb. Monterey Jack cheese; 1 medium avocado; 1 can sliced black olives; 1 bag Fritos; 1 lb. any type meat (chicken, turkey or steak)

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Taco Salad With Pablano Buttermilk Dressing is an moderately easy dinner. Made with 1 head iceberg lettuce, 1 c. thinly sliced red onions, 2 tomatoes, chopped, 1 c. whole kernel corn and 1/2 lb. monterey jack cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

#Salad #Taco #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 head iceberg lettuce

1 c. thinly sliced red onions

2 tomatoes, chopped

1 c. whole kernel corn

1/2 lb. Monterey Jack cheese

1 medium avocado

1 can sliced black olives

1 bag Fritos

1 lb. any type meat (chicken, turkey or steak)

👨‍🍳 Instructions

Combine all ingredients in a large bowl. Then top with dressing.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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