Taco Casserole

Taco Casserole

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Taco Casserole is an impressive dinner. Made with 1 (16 oz.) can stewed tomatoes, 1 tsp. sugar, 3/4 tsp. dried oregano, crushed, 1/2 tsp. worcestershire sauce and 1/4 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

In medium skillet, cook meat until browned, stirring to break up large pieces.

Drain excess fat.

Sprinkle with garlic.

Place crushed chips in bottom of 8 x 8 x 2-inch baking dish.

Spoon hot meat over chips.

Spread 3/4 to 1 cup of sauce over meat.

Top with cheese.

Bake at 350Β° for 10 to 12 minutes until heated and cheese is melted.

Top with lettuce and sauce.

Makes 4 to 6 servings.

🍷 Perfect Pairings

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