Taco Casserole
Taco Casserole is an easy dinner. Made with 2 cans refried beans, 1 lb. ground round or chuck, 8 oz. shredded cheese (cheddar or monterey jack), tortilla or corn chips and toppings (shredded lettuce, chopped onions, diced tomatoes, chopped olives, salsa, sour cream), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown ground beef; drain well.
Mash both cans of refried beans in the bottom of a 9 x 13-inch pan.
Spread ground beef over beans.
Spread cheese over all.
Bake at 350Β° for 20 to 30 minutes, until bubbly.
Serve with chips and toppings to individual taste.
Serves 6 to 8 people.
May be prepared ahead and frozen.
π· Perfect Pairings
Complete your meal with these
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