Swiss Mocha Coffee
Swiss Mocha Coffee is an moderately easy dinner. Made with 8 oz. boiling water, 1/2 tsp. unsweetened cocoa or 2 tbsp. hot cocoa mix, 1 tbsp. sugar or sugar substitute or add sugar to taste, splash of vanilla and 2 tbsp. light cream or coffee creamer, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix dry ingredients.
Pour in boiling water.
Add vanilla and cream and stir.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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