Sweet Potato Muffins
Sweet Potato Muffins is an impressive dessert you can prepare in about 1 hour 28 minutes. Made with c. butter, c. sugar, eggs, c. canned sweet potatoes, mashed and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Heat oven to 400°.
Grease tins (do not use paper liners). Cream butter and sugar; add eggs.
Purée sweet potatoes and blend. Sift dry ingredients.
Add nuts and raisins.
Mix the 2 mixtures alternately with milk.
Do not overmix.
Fill tins completely. Muffins will not rise very much.
Bake at 400° for 25 minutes.
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