Sweet and Sour Cocktail Sausages
Sweet And Sour Cocktail Sausages is an moderately easy dinner. Made with 1 can condensed tomato soup, 1/4 c. grape jelly, 1/4 c. vinegar, 1 tbsp. worcestershire sauce and 1 lb. sausage, smoked cocktail links, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 2-quart saucepan, over medium heat, heat the soup, jelly, vinegar and Worcestershire until jelly melts and mixture is very warm.
Meanwhile, place 1 sausage and 1 chunk of pineapple on a toothpick.
Add to sauce.
Heat through, stirring occasionally. Serve hot.
Makes about 40 appetizers.
π· Perfect Pairings
Complete your meal with these
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