Swedish Pancakes
Swedish Pancakes is an moderately easy dinner. Made with 9 eggs, 3/4 c. sugar, 2 c. buttermilk, 2 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until light and fluffy. Add sugar gradually, beating well.
Add the rest of the ingredients, beating slowly until mixed. Fry on a flat griddle, making sure it is completely filled with dough.
π· Perfect Pairings
Complete your meal with these
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