Swedish Brownies
Swedish Brownies is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 sticks margarine, 2 c. flour and 2 tsp. almond or coconut flavoring, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the eggs and sugar until thick.
Melt the margarine. Beat in the flour.
Blend all ingredients together, except sugar and slivered almonds.
Put in greased 9 x 13-inch pan.
Sprinkle with sugar and slivered almonds.
Bake at 325Β° for 30 minutes.
Cut while warm.
π· Perfect Pairings
Complete your meal with these
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