Super Steak and Kidney Pie

Super Steak and Kidney Pie

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Super Steak And Kidney Pie is an moderately easy family-friendly dish. Made with 1 1/2 lb. chuck steak, trimmed and cut into 2-inch cubes, 1 large onion, sliced, 6 large mushrooms, halved, 1 bay leaf and 2 lamb's kidneys, trimmed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Place steak, onion and kidneys in pan and cover with water. Bring to boil and skim off liquid.

Simmer about 1 hour, having added bay leaf, salt and pepper to taste.

Drain, saving liquid. Place meat and onion mix into 9-inch pan.

Cover with mushroom halves; thicken liquid with flour and add a dash of Worcestershire sauce.

Place pie crust holder in center of dish.

Cover with flaky pastry.

Brush with egg whites, beaten, and bake in oven until pastry browns.

🍷 Perfect Pairings

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