Summer Squash Casserole
Summer Squash Casserole is an moderately easy dinner. Made with 2 lb. squash, 1 c. cracker crumbs, 1 c. grated cheese, 1 medium onion, chopped and 3 tbsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook squash and onion until tender.
Add salt, pepper and butter.
Add cracker crumbs, half of the cheese, milk and eggs. Stir until blended.
Pour in casserole dish and cover with remaining cheese.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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