Sugar-Free Snack Cake
Sugar-Free Snack Cake is an moderately easy dinner. Made with 1 c. raisins, 1 c. prunes, cooked and chopped, 1 c. water, 1/2 c. butter and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring fruits and water to a boil.
Add butter and boil for 5 minutes.
Set aside to cool.
Add remaining ingredients to mixture.
Bake in 11 x 7 x 2-inch pan that has been greased.
Bake at 350Β° for 30 minutes.
Cool and cut in squares.
π· Perfect Pairings
Complete your meal with these
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