Sugar-Free Fudge
Sugar-Free Fudge is an moderately easy dinner. Made with 1/4 c. margarine (1/2 stick), 2 oz. unsweetened chocolate, 24 packets equal sweetener (2 tbsp.), 1 tsp. vanilla and 1 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine over low heat.
Add chocolate and stir until melted.
Remove from heat and stir in sweetener and vanilla. Combine chocolate mixture with cream cheese; beat until smooth. Stir in nuts and spread in lightly greased 8-inch square pan. Refrigerate until firm.
"Free."
π· Perfect Pairings
Complete your meal with these
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