Stuffed Shells Florentine
Stuffed Shells Florentine is an moderately easy Italian dinner you can prepare in just 46 minutes. Made with (29 oz.) jar marinara sauce, (10 oz.) pkg. chopped spinach, . ricotta cheese, . mozzarella cheese and eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook shells according to package directions.
Pour marinara sauce into saucepan and heat.
Spoon 1 cup of sauce into bottom of a large roasting pan or 1/2 cup sauce into each of two 2-quart baking pans.
Reserve remaining sauce; keep warm.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment