Strawberry Trifle
Strawberry Trifle is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with small pkg. vanilla pudding mix, c. milk, (4 oz.) tub frozen topping, (8-inch) baked sponge cake and c. orange juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Prepare pudding mix with milk as directed on package for pudding.
Cover with waxed paper and cool to room temperature. Fold in 1 cup of the whipped topping.
Cut cake into cubes.
Place in a serving bowl and sprinkle with orange juice.
Spoon strawberries over cake cubes.
Spoon on pudding, covering cake completely.
Chill for 2 hours.
Top with remaining whipped topping and strawberry halves.
π· Perfect Pairings
Complete your meal with these
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