Strawberry-Rhubarb Freezer Jam
Strawberry-Rhubarb Freezer Jam is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with c. cut-up rhubarb, c. sugar and (3 oz.) pkg. strawberry jell-o, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine rhubarb and sugar and let stand overnight in refrigerator.
Next day, heat mixture to a boil and boil for 10 minutes, stirring constantly.
Add Jell-O.
Mix well.
Pour into small sterilized jars.
Cover and let cool.
When cool, store in freezer.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment