Stir-Fried Rice
Stir-Fried Rice is an moderately easy dinner. Made with 2 c. cooked rice, 2 beaten eggs, 3 tbsp. cooking oil, salt and pepper to taste and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put oil in a heavy pan or wok; add meat and vegetables to oil and cook until tender.
Add spices and eggs, then add rice and stir slowly on low heat for 5 to 10 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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