Sticky Buns
Sticky Buns is an impressive dinner. Made with 2 c. warm milk, 1 c. mashed potatoes, 2 pkg. dry yeast, 3/4 c. butter and 5 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together milk, potatoes, sugar and salt.
Add the dry yeast and stir until dissolved.
Add 3/4 cup butter.
Next, add flour to make a soft dough.
Cover and let rise 1 hour.
(Should double in size.)
π· Perfect Pairings
Complete your meal with these
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