Steve's Spicy Shrimp Kabobs
Jalapeños stuffed with marinated shrimp are wrapped in bacon and grilled. My husband got this recipe from a friend. We were all dubious about my husband attempting any sort of cooking but this recipe is delicious and super easy. Perfect for a night where you want to whip something up quick and great served on a bed of yellow rice.
🔗 Recipe adapted from AllRecipes
Preheat a grill for high heat.
Toss shrimp together with the lime juice, cilantro, and minced garlic.
Place one shrimp inside each jalapeño half, and wrap with a slice of bacon.
Thread onto skewers, 5 shrimp per skewer.
Lightly oil the grill grate.
Place skewers on the grill and cook for 4 to 5 minutes per side or until the bacon has browned and the shrimp are pink.
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