Steamed Rutabaga, Broccoli and Cauliflower
Steamed Rutabaga, Broccoli And Cauliflower is an easy dinner. Made with 1 broccoli, cleaned and cut bite size, 1 cauliflower, cleaned and cut bite size and 1 small rutabaga, cleaned and cut bite size, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Steam at medium-high heat in a steamer, or use colander to put vegetables, using a pot to place under colander with about 1/2 a pot of water to steam.
Use a cover over colander and steam until vegetables are tender but not too soft, about 30 to 45 minutes. Stir occasionally.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment