Split Pea Soup

Split Pea Soup

πŸ‘οΈ 1 views

Split Pea Soup is an moderately easy dinner. Made with 1 lb. split peas, 3 qt. water, 1 ham bone, 2 carrots, sliced and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash peas. Add cold water, vegetables and ham bone and simmer for 3 hours or until mixture is thick.

Remove ham bone.

Force peas through coarse sieve and season to taste.

If needed, dilute with milk.

Serve very hot with toasted croutons.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.