Spinach Dip

Name: Spinach Dip
Prep time: 10 min
Cook time: 24 min
Yield: 4 servings
Ingredients: 1 box Knorr dry vegetable soup mix; 1 box frozen chopped spinach, drained; 1 c. sour cream; 1 c. Hellmann's mayonnaise; 1 loaf party rye bread or round loaf rye

⏱️ Ready in 34 min 🥄 Prep 10 min 🔥 Cook 24 min 👥 4 servings Easy

Spinach Dip - a delicious recipe with 5 ingredients.

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📊 At a Glance

Prep 10 min

Cook 24 min

Serves 4

Difficulty Easy

🛒 Ingredients

1 box Knorr dry vegetable soup mix

1 box frozen chopped spinach, drained

1 c. sour cream

1 c. Hellmann's mayonnaise

1 loaf party rye bread or round loaf rye

Nutrition Facts

Servings per recipe 4

Serving size 1 serving (100g)

Amount per serving

Calories 211

% Daily Value*

Total Fat 10g 13%

Saturated Fat 4.6g 23%

Trans Fat 0g

Cholesterol 23mg 8%

Sodium 104mg 5%

Total Carbohydrate 19g 7%

Dietary Fiber 0.5g 2%

Total Sugars 0g

Protein 4.2g 8%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Mix together, making sure spinach is well drained.

Let blend for at least 24 hours.

You can hollow out round loaf and fill cavity with dip using bread as dippers.