Spicy Orange Beef Kabobs(Makes 4 Servings)

Cut beef steak into 1-inch pieces.

Alternately thread pieces of beef, onion and bell pepper on each of four 12-inch skewers. Heat steak sauce, orange juice concentrate, brown sugar and crushed red pepper, stirring to blend.

Grill kabobs over medium heat for 9 to 11 minutes, brushing with sauce and turning occasionally.

Serve on rice.