Spicy Chili Mac
Spicy Chili Mac is an moderately easy dinner. Made with 1 lb. ground beef, 1 (16 oz.) can tomatoes, cut up, 1 (15 1/2 oz.) can red kidney or pinto beans, 1 (8 oz.) can tomato sauce and 1/3 c. chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In skillet, brown meat and onion.
Drain fat.
Stir in undrained tomatoes, undrained beans, tomato sauce, seasonings, 1/2 cup water and 1 1/4 teaspoons salt.
Bring to boiling, add macaroni.
Cover and simmer over low heat, stirring often, for 15 to 20 minutes, or until macaroni is done.
π· Perfect Pairings
Complete your meal with these
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